Roast peach & Parma ham salad with creamy mozzarella
Panzanella (Tuscan tomato & bread salad)
Puy lentil, parsnip & walnut salad
Greek Salad with Lemon, Mint & Olive Oil
Broccoli, Cherry Tomatoes, Feta Cheese & Cashew Nut, Mustard Vinaigrette
Oriental Noodle Salad with Julienne Vegetables
Baby Spinach Salad with dried Figs, Toasted Walnuts & Crumbled Blue Cheese with
Balsamic Dressing
Penne Pasta with Fresh Basil Pesto, Sundried Tomatoes & parmesan cheese
Leafy greens, chargrilled courgette, toasted pine nuts and green pesto
Tossed House Salad of Spring Leaves with Garlic Croutons, Roast Cherry Tomatoes
Tabbouleh- Bulgar Wheat with Olives, Sundried Tomatoes, & Feta Cheese
Baby spinach leaves with caramelised figs, crumbled goats cheese and walnuts
Asian Spiced Coleslaw
Grated Carrot with toasted Cumin
Baby new Potato Salad with Lemon Pesto
Pea, mint and feta salad
Rosemary and Maldon sea salt roast baby potatoes
Basmati rice with diced roast vegelatbles tossed in savoury spice
French beans with pancetta & Italian roasted potatoes
Griddled sweet potatoes with mint, chilli and smoked garlic
Sweet potato gratin with sage and chilli
Honey roasted parsnips & Potato wedges with paprika
Minted new potato salad with chives and smoked paprika
Provençal roasted vegetable salad with baby artichokes, peppers, courgettes and
vine tomatoes with a herb vinaigrette
Lentils, fried halloumi, red onion, baby gem sun blushed tomato salad
French Green bean, mangetout and hazelnut salad
Chargrilled broccoli with chilli and garlic
Chickpea, beetroot, baby spinach and paneer salad with olive oil, paprika, lime and parsley
Cucumber, radish and toasted cashew salad with a lime, brown mustard seed, coriander and cumin
New season’s asparagus and sugar snaps, duck egg salad with truffle dressing and pecorino
Shredded confit duck with watermelon, rocket and cashew nuts
Saffron rice with crispy onions and almonds
Toasted Pecan, Goats Cheese and Pear Salad
Prosciutto and Melon Rocket Salad
Endive Boats with Walnuts, Blue Cheese and Cranberry Jam
Orange, Beetroot and Dill Salad
Avocado, Kale and Cashew Salad
Samphire, Grilled Courgette and Green Bean Salad
Romanesco Salad with Roast Mushrooms, Salsa Verde and Pinenuts
Broad Bean, Pecorino and Mint Mixed Salad
Grilled Sweet Potato, Fig, Spring Onion and Goats Curd Salad
Rainbow Superfood Salad with Butternut Squash and Beetroot
Wild and Brown Rice Salad with Toasted Pistachios and Apricots
Slow Roasted Tomato and Rocket Salad with Pinenuts and Parmesan Shavings
Puy Lentil Salad with Caramelised Red Onion and Applewood Cheddar
Grilled New Potato Salad with Pea Pesto and Green Beans
Mayonnaise and Chive Potato Salad